Zaatar is a traditional blend of spices and herbs from the Middle East. A delicious assortment consisting mainly of thyme, oregano, sumac, sesame and salt. A spice with a thousand and one flavors, very fragrant with a hint of acidity.

Grilled Sesame (44%) (Origin: Egypt), Oregano (Origanum Syriacum), Sumac, Salt.

Ideal for seasoning salads or condiments, do not hesitate to use it to flavor your pan-fried vegetables, meats, fish and marinades. In the Middle East, zaatar is often eaten mixed with olive oil, and spread on good bread. This is the recipe for the famous Lebanese pizza, called Manoushe.