A fresh and colorful recipe enhanced by the tangy notes of Jana Mezze Sumac. This iconic Turkish mezze brings a bright, lemony twist that is perfect for summer aperitifs, barbecues, and meals meant to be shared.

Recipe created by @elvinah_spices in collaboration with Jana Mezze. 

Discover the recipe here

Difficulty: Easy

Preparation time: 15 mins

Resting Time: 30 mins 

Ingredients (Quantities according to your preference):

• Red bell pepper  
• Green bell pepper  
• Onion  
• Cherry tomatoes  
• Fresh basil  
• Lemon juice  
• Olive oil  
• A pinch of salt  
• Jana Mezze Sumac  
• Chili paste (optional) 

Preparation:

1. Add all the ingredients to a blender and blend for a few seconds until finely chopped. 
2. Transfer the mixture to a sieve and drain any excess juice. 
3. Refrigerate for 30 mins for even more flavor. 
4. Just before serving, drizzle with olive oil and sprinkle with Jana Mezze sumac 
5. Enjoy with bread, wraps, raw vegetables, or as a side dish with grilled meats. 

Enjoy!